Most absorbed fat first enters the lymphatic system, whereas carbohydrates directly enter the blood. b. fat absorption occurs in the stomach, whereas carbohydrates are absorbed from the small intestine. c. fats, but not carbohydrates, are digested by bacteria before absorption. d. processing of fats does not require any digestive enzymes, whereas the processing of carbohydrates does. e. carbohydrates need to be emulsified before they can be digested, whereas fats do not.
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