What is the major difference between modified thayer-martin (mtm) and chocolate agar?

Chocolate agar is essentially blood agar that contains lysed red cells and a couple of growth-promoting agents to grow organisms of Hemophilia and Neisseria.

North carolina ranks second in christmas tree production has nothing to do with biotechnology

Atp is is our little "pocket" of energy. of course, if you have too little, then it means you have too little energy, and you'll pass out. the way to not have enough, is to have no energy sources (glucose, fats, proteins). you can't have too many atp molecules. cycles like the krebs cycle produce it, but if you have too much of any substrate (or too little for that matter), the cycle stops and atp is no longer made (it stops until substrate levels are such that the process can go on). in any case, this is unlikely since atp is constantly hydrolyzed and remade, even while you're asleep. you won't have too much. if you have zero, you are dead or dying.