Which of the following is typically included in the count of total carbohydrates on a nutrition label?
a. sodium
b. protein
c. fiber
d. cholesterol

The scales shown in the introduction measure mass, or the amount of matter in a particular object. the scientific law of conservation of mass states that matter cannot be created or destroyed during a chemical reaction, but it can change from one form to another. did the simulation support this scientific law? explain why or why not.