Discuss with the presenter the following aspects: 1. Types of food items processed.
2. Different types of tests conducted (conventional or molecular) in the facility,
purposes, and limitations of these methods.
3. How to control infections and prevent them.
4. Infections usually encountered/tested.
5. Treatments if needed/applicable.

African penguins, which inhabit the coasts of southern africa, were classified as an endangered species in 2010. two significant threats to their survival are ecosystem damage from oil spills and overfishing by humans. overfishing depletes the food supply of african penguins. the best method to reduce the threat of overfishing would be to . the risk of oil spills could be reduced by increasing the use of , which should oil consumption. if an oil spill does occur, could be used to remove the oil so the ecosystem may more quickly recover.