How does the change in temperature affect pepsin?

Answer

When testing the effect of temperature on pepsin enzyme activity, the results showed that pepsin worked best at the temperature 30 °C. When the temperature decreased to 22 °C, the enzyme activity decreased sharply. Turbot and redfish retained almost half of the activity at low temperatures (5 °C).

due to the fact that it skipped a generation we can tell it is definitely not a dominant trait, therefore it must be recessive. i think this is right let me know!

explanation:

the most common energy conversion is from kinetic energy to potential energy, and then from potential energy to kinetic energy.

later on comes the heat energy, mechanical energy, and other energy conversions.

this energy conversion is so common that we can find it in our day to day lives as well.

- one of the most common energy conversions involves the changing of potential energy to kinetic energy or kinetic energy to potential energy