Sciences are trying to genetically engineer food crops so the roots will support the growth nitrogen fixing bacteria. How could this improve the nutritional value of these foods?

your body is trying to warm itself up. or more precisely, sensors in your skin send messages to your brain to generate heat to your body.

the cells uses some of the atoms of the glucose molecules to atp molecules. the atoms of the glucose molecules will then be converted into energy which will be eventually stored in atp. the energy produced which are stored in atp are coming from the glucose’s chemical bonds.