Consists of several layers of cube-shaped elongated and irregular cells

starchy vegetables are high in carbohydrates.

starchy vegetables contain more carbohydrates than non-starchy vegetables.

explanation:

there are two primary categories of carbohydrates, essentially differentiated on the basis of their carbohydrate content (which is in the form of starch - a complex carbohydrate):

those vegetables which contain little amounts of starch are termed as non-starchy vegetables, and some examples include: artichokes, broccoli and bean sprouts.

vegetables high in their starch content are distinguished as starchy vegetables, and some examples include: potatoes, chickpeas and corn.

the circled areas are referred to   as sunspots.   the sunspots are cooler than the   surrounding area.

sunspots are temporary phenomena on the photosphere of the sun that appear visibly as dark spots compared to surrounding regions. they correspond to concentrations of magnetic field flux that inhibit convection and result in reduced surface temperature compared to the surrounding photosphere.