Describes lipids in water

Ok

Explanation:

Molecules such as proteins, nucleic acids, and carbohydrates have an affinity for water and are called hydrophilic (“water-loving”). Lipids, however, are hydrophobic (“water-fearing”). Some lipids are amphipathic—part of their structure is hydrophilic and another part, usually a larger section, is hydrophobic. Hope this helped

i think that d. wind is the answer.   i missed the question when i answered a. currents.