Could anyone answer me truly ? Conclusion: -
1-The amount of sugar A&B that absorbed into the blood in animal with poison are (1)
than the amount of sugar absorbed into the blood in an animal without poison, While the
amount of sugar C&D that absorbed into the blood in animal with poison is (2)
than
the amount of sugar absorbed into the blood in an animal without poison. Explain why?

bc blah

explanation:

bc blah

starchy vegetables are high in carbohydrates.

starchy vegetables contain more carbohydrates than non-starchy vegetables.

explanation:

there are two primary categories of carbohydrates, essentially differentiated on the basis of their carbohydrate content (which is in the form of starch - a complex carbohydrate):

those vegetables which contain little amounts of starch are termed as non-starchy vegetables, and some examples include: artichokes, broccoli and bean sprouts.

vegetables high in their starch content are distinguished as starchy vegetables, and some examples include: potatoes, chickpeas and corn.