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Which description provides the best objective summary of the article in the passage?
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Which of these has happened to your food by the time it reaches your small intestine? a. all the macromolecules have been broken down completely. b. lipids and starches have been partially broken down. c. starches and proteins have been partially broken down. d. proteins and lipids have been broken down into subunits.
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When proteins are being produced by a cell, scientist say that the genes are question 2 options: activated turned off replicated deactivated
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Biology, 22.06.2019 08:20
Which is not a characteristic of bacteria? a. they are unicellular. b. they are prokaryotic. c. they are the smallest form of life on earth. d. they are multicellular.
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How much of the cells dna is copied during replication?...
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