Glenda is writing an article on infant needs and how parents can fulfill these needs. her complete the sentences.
the primary goal of a parent is to provide( ) needs of a child by providing food and shelter. this is followed by( ) needs by the child become a productive adult by creating a stimulating environment.
first choices primary, survival, optional
second choices social, physical, intellectual

Explanation:

Primary goal or need means the foremost thing that is essentially required. For example, food, shelter, clothes are the primary needs of every human being or individual.

Whereas social need is defined as the need that helps in building relationships with other.

So, for the development of an individual it is necessary to fulfill both primary and social needs.

Therefore, we can conclude that complete sentences will be as follows.

The primary goal of a parent is to provide (primary ) needs of a child by providing food and shelter. This is followed by (social) needs by helping the child become a productive adult by creating a stimulating environment.

step 1 ammonium can be absorbed by plants, but some is converted into nitrates which are better for plants to absorb. this is called nitrification. 2. step 2 the deer eats the plants and uses the nitrogen-containing proteins for cell growth. 3. step 3 bacteria in the soil conduct nitrogen fixation to convert nitrogen gas from the atmosphere into ammonium. 4. step 4 some of the nitrates are absorbed back into plants, but denitrification breaks down the nitrates into nitrogen gas released back into the atmosphere. 5. step 5 nitrogen is found in the urine, which gets broken down into ammonium through the process of ammonification. 6. step 6 plants absorb the ammonium and begin assimilation, the process to add the nitrogen to protein.

starchy vegetables are high in carbohydrates.

starchy vegetables contain more carbohydrates than non-starchy vegetables.

explanation:

there are two primary categories of carbohydrates, essentially differentiated on the basis of their carbohydrate content (which is in the form of starch - a complex carbohydrate):

those vegetables which contain little amounts of starch are termed as non-starchy vegetables, and some examples include: artichokes, broccoli and bean sprouts.

vegetables high in their starch content are distinguished as starchy vegetables, and some examples include: potatoes, chickpeas and corn.