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Biology, 18.03.2021 03:40 andyromero

For over a decade, farmers in the U. S. have been planting genetically modified crops. An example of one of these crops is corn that is resistant to weed-killer. This makes it so that no corn is lost due to contact with herbicide meant to kill weeds. While this is seen by many as a positive development, others see it as a cause for concern. What is one possible negative side effect of planting genetically modified corn?

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