Biology, 15.02.2021 22:40 jakubparuzel3431

Why is vinegar used in food preservation? A. The high pH and high acidity of vinegar destroy bacteria.
B. The low pH and low acidity of vinegar destroy bacteria.
C. The low pH and high acidity of vinegar destroy bacteria.

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More questions: Biology Another questions

Why is vinegar used in food preservation? A. The high pH and high acidity of vinegar destroy bacteria. B. The low pH and low acidity of vinegar destroy bacteria. C. The low pH and high acidity of vinegar destroy bacteria.

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Another question on Biology

Why is vinegar used in food preservation? A. The high pH and high acidity of vinegar destroy bacteria.
B. The low pH and low acidity of vinegar destroy bacteria.
C. The low pH and high acidity of vinegar destroy bacteria.