As depth below the ocean's surface increases, pressure: A) remains all the time
B) increases
C) decreases

*deletes my first answer* I meant b) :D lol

Explanation:

B increases

Explanation:

The deeper you go below the ocean the more weight pushes down on you from the water above resulting in an increase in pressure.

answer; i believe that the correct answer is (light);

answer: glucoamylase presented optimum activity at temperature of 55â°c, and, in the glycosidic bonds from the non-reducing ends of starch, resulting in the production of glucose. source and type of fermentation can affect the enzyme's properties

credit to kalahira