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Which of the following is a field of nonbiological science that contributes knowledge and techniques to biotechnology *
A. Nanotechnology
B. Cell Biology
C. Biochemistry
D. Bioengineering
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Amylase is an enzyme found in the human digestive system. why do you think it was important to keep the enzyme temperature about 37 degrees celsius (98.6 degrees f)? describe what might happened the temperature decreased by 10 degrees celsius.
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Give an example of a trait that is controlled by more than one gene.
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Which of the following is a field of nonbiological science that contributes knowledge and techniques...
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