4. In an organism capable of performing fermentation, consider the following in the case of glucose fermentation (data displayed in the figure below 4 pus)
Pyruvate is produced at the end of glycols sis pyruvate sa 3 carbon molecule)
ethanola 2-carbon molecule produced as a by product of fermentation in this organise
A: What would be expected to be produced during fermentation in this organism
BWhen glucose was depleted from the culture, the organism shifted metabolism to
another molecule. Which molecule did the organism start consuming based on the
After shifting metabolism to this other molecule what can be stated about the
available data?
catabolism of this molecule, ce what was the result of this metabolism
Fermentation Results
Glucose
-02
Ethanol
Concentration (mmol)
20
20
Incubation Time of Culture hours)