Summarize the research of toxicologist Richard Peterson, PhD, and his team on the disappearance of lake trout from Lake Ontario. (4 points) a) What problem did the team investigate?

b) What question did the team set out to answer?

c) What was the hypothesis of its research?

i think its the first one

the potatoes have high sugar concentrations and although these potatoes were different we could seethe effects that their sugar concentrations had in different environments. for example, the potatoes in sample a, were placed in pure water. this created a hypertonic environment and caused the potatoes to draw in water from its surroundings. we saw the opposite happen with the potatoes in sample b when placed in the sodium chloride solution. the potatoes in this case were in a hypotonic solution and therefore lost water to their surroundings.