Carbohydrates are an example of a biological macromolecule. The structure of a biological macromolecule affects the function. Identify the type of chemical bond in carbohydrate polymer. Describe the directionality in carbohydrates and explain how changes in the structure can affect the function.

What does the splanchnic nerve innervate?

Which of the following accurately describes the correct order of events in the process of transpiration within a plant? a. water enters the roots, passes through the leaves, and leaks through the stem pores. b. water enters the roots, gets transported through the stem, and evaporates through the leaves. c. water is absorbed through the leaves, is transported through the stem, and nourishes the roots. d. water is absorbed through the leaves, nourishes the roots, and leaks through the stem pores.

What best explains why atp is regarded as a renewable resource within the cell