Biology, 29.08.2020 23:01 Mtovar7713
In response to scientific understanding about food-borne disease, what have scientists and health officials recommended be used to keep people safe without affecting the taste or nutrient content of foods such as lettuce and other vegetables?
antibiotics
hand washing
irradiation
pasteurization
Answers: 3
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In response to scientific understanding about food-borne disease, what have scientists and health of...
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