Which two hypotheses can be supported with quantitative data? a) people who eat low-protein diets are more likely to have less muscle mass. b) it’s ethical to eat a vegetarian diet. c) people are happier during the summer than during the winter. d) eating an organic diet makes people feel better. e) eating less salt lowers blood pressure over time.

A and E

Explanation:

"1. it should be, it has been for about 20 years, and it's really not much different in the end than breeding animals to have particular traits. there are always concerns about genetically engineered animals/plants affecting the environment in unexpected negative ways, but i can't think of an example where the fears didn't turn out to be baseless.  

first, as you point out, it would be a great advance in pharmacology, to be able to tailor drugs and their doses to me. the pros involve better medical treatment. the cons involve privacy issues like insurance companies denying coverage to people with genetic risk factors. looking at dna markers wouldn't affect the frequency of genetic diseases, but it would allow detection of them earlier. and ok, actually i suppose that if people used this information to avoid having children with genetic diseases, some might decrease in frequency."

her next move would be to use agarose gel electrophoresis to separate the dna molecules of varying length and create a dna fingerprint.