If you leave wheat dough in the open for a few days , it gives a foul smell and becomes unfit for use . explain why

your answer is "the 1950's"

some fungi obtain their nutrients from a living host (plant or animal) and are called most biotrophic fungi have fairly narrow host ranges—they are specialized on a limited called rhizomorphs that allow the fungus to grow from one tree to another. ascospores are formed inside a sac-like structure called an ascus. so your answer is a