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Biology, 21.06.2019 17:10
Salmonella typhimurium is a food-borne bacterial pathogen that can cause severe gastrointestinal disease. salmonella is often phagocytosed by macrophages that normally destroy bacterial pathogens, but this bacterium is somehow able to prevent the complete maturation of phagolysosomes. salmonella is able to tolerate the low ph of phagolysosomes, and in fact responds to the drop in ph by secreting toxins that interfere with other cellular responses. which of the following differences would you expect to contribute to the survival of a bacterium within an salmonella-containing phagosome, compared to a healthy phagolysosome? decreased activity of acid hydrolases increased activity of acid hydrolases decreased import of h+ ions increased import of h+ ions my guess is decreased activity of acid hydrolases but i'm not sure.
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Biology, 22.06.2019 02:30
What were the main components of earth’s earliest atmosphere? oxygen and ammonia hydrogen and helium oxygen and nitrogen hydrogen and nitrogen
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Biology, 22.06.2019 09:00
How can an organ, such as the lungs, work for multiple body systems?
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Biology, 22.06.2019 14:50
What do we call an individual that has inherited two identical alleles for the same trait? a.homozygous b.heterozygous c.monozzygous
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What is the name of the process shown above? a. cell splitting b. cell wall digestion c. cellular i...
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