The right answer will recieve a brainlest and points and ! the right answer will recieve a brainlest and points and ! what are the advantages and disadvantages of protease?

Advantages:

Enhance protein digestion. The addition of a protease to a feed can result in improved amino acid digestibility across various protein sources. Minimize the impact of anti-nutritional factors.

Disadvantages:

Enzymes can be denatured by even a small increase in temperature. They are also susceptible to poisons and changes in pH. This means the conditions they work in must be tightly controlled

Enzymes can be expensive to produce

Contamination of the enzyme with other substances can affect the reaction.

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the cells uses some of the atoms of the glucose molecules to atp molecules. the atoms of the glucose molecules will then be converted into energy which will be eventually stored in atp. the energy produced which are stored in atp are coming from the glucose’s chemical bonds.

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