The enzymes from the are responsible for the digestion of almost all the fat, half the protein, and half the carbohydrate you eat.

Amylase is an enzyme found in the human digestive system. why do you think it was important to keep the enzyme temperature above 37 degrees celsius (98.6 degrees f)? describe what might happen if the temperature decreased by 10 degrees celsius.

How do disease caused by bacteria and disease caused by viruses react to antibiotics

Three applications for admission to a local university are checked, and it is determined whether each applicant is male or female. the number of sample points in this experiment is