Name the pitch correctly. PLEASE HELP, 50 POINTS

E♭
A♭
G♭
E♯

Which of the following is not a characteristic of bebop? reharmonization and chord substitution common emphasis on improvised solos new repertoire created from jazz standards using new melodies general attitude of restraint, tranquility

If you went to a restaurant and ordered fillet mignon, where would the cut of beef most likely have come from? a. shank b. loin c. brisket d. round

The degree to witch the surface of an object seems to have a particular feel is referred to as an object