What is the standard procedures that should be followed for each of the following: physical, chemical, and biological hazard control. Provide an example of each hazard different from those mentioned in the unit and how each example can be managed or prevented.
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An example of a physical hazard would be a piece of hair in someone's food, and this can be managed by tying your hair up and securing it with a hairnet at all times in the kitchen.

An example of a chemical hazard would be the bottle of a toxic chemical cleaning solution melted from being stored too close to the oven. To prevent this hazard, keep chemicals in a cool, dry place away from food or areas that come in contact with food often.

An example of a biological hazard would be raw meat. The consumer could possibly suffer from salmonella because of undercooked/raw meat. To prevent this, make sure you keep the meat in the oven or on the stove long enough and check this by using a special thermometer for meat.

Explanation:

1 - since it's a library, i'd like putting a sculpture from ancient greece, probably from the hellenistic epoch.

2 - i'd also like the statue to be from a famous person from that time, a philosopher of possible.

3 - i'd want the statue to be of a man sitting down on a tree stump with a book on his hands (either writing or reading), to demonstrate the love for reading.

4 - i'd also like to have the statue with a darkish colour and high contrast, as well as a statue that resembles balance and a little movement on his head if he is reading or on his hand if he's writing.

hope it ,

bioteacher101

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the music of the classical period was often written to be more accessible and enjoyable for all people, rather than just the wealthy. how does contemporary music reach all audiences instead of selected patrons? select a contemporary genre of music and discuss how it reaches varied audiences. be sure to identify your musical choice within your discussion.