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Culinary arts- a serving of seafood appetizers is arranged on a bed of ice. dipping sauces are in the center with a tiny spoon for dishing them out. what technique did the chef apply to make the arrangements? the chef applied the technique to make the arrangements
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Arts, 24.06.2019 20:00
Which of the following best describes program music? a. music written to tell a story. b.music written for a concert. c.music written for tv d.music written to explain tonality
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