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Arts, 29.10.2020 18:30 starsinopoli13

Find 2 local establishments that sell in bulk to restaurants and food service operations. Select one or two items from your menu and compare the prices for these items in 2 or 3 establishments. Which establishment offers the lowest prices? Calculate the cost differences of the ingredients on the original recipe. What will be your savings? will make you the brainliest :))

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